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Easy
Over 60 min
Pumpkin Bread - Jolene Farmer
There is controversy as to where this recipe comes from...Jennifer Crites swears it comes from Jolene Farmer. Jolene says it comes from Jennifer. Jolene makes it better so that solves the issue!!
Medium
Over 60 min
Pulla (a Finnish Christmas Bread) - Janette and Jennifer
The twins got this recipe when they were in Young Womens. It came from Anita Taylor who is from Finland and taught us how to make this bread.
Medium
Over 60 min
Prime Rib with Roasted Garlic Crust - Amber Silberberger
Don't be intimidated by the amount of garlic. It is so delicious!
Easy
Over 60 min
Pretzel Bites - Stephanie Kreger
I make these all the time. They are so good and easy!
Medium
Under 30 min.
Potato Soup - Alyson Farmer
Janette Johnson has this recipe but uses only 1 cup of the cheese, half the bacon and onions in the soup and the rest for garnishing.
Medium
Under 30 min.
Potato and Bacon Soup - Marcy Howell
Debbie McFarland: Better double the batch, it is so good. Even my non-onion eaters said nothing about the onions.
Medium
Under 45 min.
Portuguese Bean Soup - Debbie McFarland
This recipe originates with Jim's stepmother, Johanna McFarland
Medium
Over 60 min
Pork Chops 'N Stuffing - Marilyn Farmer
Dorothy Farmer: Funny thing about recipes. When I pulled this recipe to include in this cookbook, I had remembered it was mine because I had made it so many times, but lo and behold! I had typed on it that it came from Marilyn. So thanks Marilyn for a very favorite dish!! I have made it many times and served it at many "company" dinners!!