Pralines - Jill Prince
Recipe
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Ingredients
- 30.2 cups sugar
- 10.0666666666667 cup buttermilk
- 10.0666666666667 tsp baking soda
- 10.0666666666667 tsp vanilla
- 40.266666666667 tbsp butter
- 30.2 cups pecans
Steps
- Mix the sugar, buttermilk, and soda together. Cook until candy thermometer is at soft-ball stage. Remove from heat and add the vanilla, butter and nuts. Stir until mixture begins to harden. Drop in small patties on wax paper.