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![Medium Medium](http://thecrites.com/sites/default/files/category_pictures/cookbook/difficulty/medium.png)
Medium
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Under 60 min
Quick and Easy Cinnamon Rolls - Alyson Farmer
We have these every Sunday morning for breakfast. We have recently stopped making the sugar glaze and eating them plain. They are still yummy.
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Easy
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Under 60 min
Cheesy Mashed Potatoes - Amber Silberberger
My dad would make this every Christmas and we devoured it!
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![Medium Medium](http://thecrites.com/sites/default/files/category_pictures/cookbook/difficulty/medium.png)
Medium
![Under 60 min Under 60 min](http://thecrites.com/sites/default/files/category_pictures/cookbook/time-consumption/60-min.png)
Under 60 min
Grandma Allen's Caramels - Marilyn Farmer
My mom's caramels were a big tradition every Christmas. We all looked forward to them. I learned to make them and wrap them in wax paper like a Christmas gift. I now make caramels for my brothers and sister. My brother Richard said, "I appreciate you sending us the caramels for Christmas. It reminds me of mother."
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![Medium Medium](http://thecrites.com/sites/default/files/category_pictures/cookbook/difficulty/medium.png)
Medium
![Under 60 min Under 60 min](http://thecrites.com/sites/default/files/category_pictures/cookbook/time-consumption/60-min.png)
Under 60 min
Baking Powder Meatballs (Swedish) - Dorothy Farmer
Jennifer Crites: My family really enjoys this recipe. Growing up, it was well known that I disliked mushrooms, but I love these meatballs. Mom used to make them a lot. She got this recipe as a newlywed. Janette and I avoided the mushroom part, but had to resort to other methods sometimes. After Dad died, Mom was cleaning out a desk in the office and found 2 cans of Cream of Mushroom soup hidden deep behind some files. I have no memory of this tactic...it must have been Janette! Those had to have been some old cans of soup!