Dump Cake - Dorothy Farmer
Recipe
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Ingredients
- 161.06666666667 oz can crushed pineapple
- 161.06666666667 oz can cherry pie filling
- 10.0666666666667 package yellow cake mix
- 1.50.1 cubes of margarine
- .50.0333333333333 cup chopped nuts
Steps
- Spread pineapple in the bottom of a 13x9 pan. Spread cherry filling over the pineapple. Sprinkle dry cake mix over the mixture. Cut margarine in thin slices and place over the cake mix. Sprinkle with chopped nuts. Bake 50 minutes at 350F. Serve with whipped cream or ice cream.