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Kitchen drawer

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Easy
Easy
Over 60 min
Over 60 min
Easy
Easy
Over 60 min
Over 60 min
Medium
Medium
Over 60 min
Over 60 min
Medium
Medium
Over 60 min
Over 60 min

Prime Rib with Roasted Garlic Crust - Amber Silberberger

Don't be intimidated by the amount of garlic. It is so delicious!

Medium
Medium
Over 60 min
Over 60 min
Medium
Medium
Over 60 min
Over 60 min
Medium
Medium
Over 60 min
Over 60 min
Medium
Medium
Over 60 min
Over 60 min

Waikiki Meatballs - Janette Johnson

Dorothy Farmer: We made this recipe often when we (Walter, Janette and baby Tyler, and Jack and Dorothy) lived in the motor home together. Pleasant memories!!

Medium
Medium
Over 60 min
Over 60 min

Swiss Steak - Debbie McFarland

Another favorite of Jack's! Dorothy made it for him often!

Easy
Easy
Over 60 min
Over 60 min

Slow Cooker Roast Beef - Thelma Perryman

Dorothy Farmer: Thelma served this one time at a dinner in her home. It was so tasty, I asked for the recipe. So easy to make for a Sunday dinner, because you can start it cooking early, forget about it, come home from Sunday meetings, open the door and smell the delicious odors of a roast beef Sunday dinner just waiting to be eaten!!

Medium
Medium
Under 60 min
Under 60 min

Baking Powder Meatballs (Swedish) - Dorothy Farmer

Jennifer Crites: My family really enjoys this recipe. Growing up, it was well known that I disliked mushrooms, but I love these meatballs. Mom used to make them a lot. She got this recipe as a newlywed. Janette and I avoided the mushroom part, but had to resort to other methods sometimes. After Dad died, Mom was cleaning out a desk in the office and found 2 cans of Cream of Mushroom soup hidden deep behind some files. I have no memory of this tactic...it must have been Janette! Those had to have been some old cans of soup!

Medium
Medium
Under 60 min
Under 60 min

Grilled Tri Tip Roast With Rub - Dan Crites

We first had this at the McFarlands with Jess at the grill. Wow, what a great meal that was!

Medium
Medium
Under 60 min
Under 60 min

Tomato Meat Balls - Dorothy Farmer

These were my favorite food when I was growing up and no one could make them better than my mother. I remember of being sick and asking for these meat balls and Mother telling me I couldn't have them until my stomach "got better."

Medium
Medium
Under 45 min.
Under 45 min.

Finger Steaks - Amber Silberberger

This is my dad's birthday meal. When I was a teenager, living with my dad, we tried and tried to make it "like mom does" but it never turned out right. Together, after a year of trial and error, we accomplished it! I have great memories cooking this with my daddy. I love him!!

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