The Farmer Family Cookbook

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• Appetizers
• Beverages
• Breads
• Breakfast
• Quick breads
• Rolls
• Salad
• Soup
• Beans & Rice
• Potatoes
• Vegetables
• Beef
• Chinese
• Mexican
• Pasta
• Pork
• Poultry
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Dips

Hor d'oeuvres

Salsa

Sweet

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Order by:

• Alphabetical
• Time consumption
• Difficulty

Medium

Over 60 min

French Bread Pizza - Marcy Howell

Medium

Over 60 min

Fred's Baked Beans - Linda Farmer

This recipe comes from my stepdad.

Medium

Over 60 min

Beef Brisket - Marcy Howell

Medium

Over 60 min

Banana Bread - Linda Farmer

This was my mother's recipe.

Medium

Over 60 min

Strawberry Roll Cake - Debbie McFarland

This recipe is Daniel's favorite childhood dessert!

Medium

Over 60 min

Watermelon Ice - Janette Johnson

Medium

Over 60 min

Macaroni Salad - Debbie McFarland

Medium

Over 60 min

Crock Pot Bean Dip - Janette Johnson

Medium

Over 60 min

Joanne's Pomegranate Salad - Janette Johnson

Medium

Over 60 min

Slow Cooker Spiced Applesauce - Allison Farmer

Medium

Over 60 min

Zucchini Salad - Janette Johnson

Medium

Over 60 min

Mexican Stewed Pork - Allison Farmer

Medium

Over 60 min

Green Salsa - Paty McFarland

Medium

Over 60 min

Sunshine Cake - Allison Farmer

Medium

Over 60 min

Cinnamon Raisin Bagels - Allison Farmer

Medium

Over 60 min

Green Chili Meat - Janette Johnson

This was served at a Farmer reunion some years ago in Blackfoot, Idaho.

Medium

Over 60 min

Pasta E. Fagioli (like at Olive Garden) - Janette Johnson

Medium

Over 60 min

Vegetable Beef Soup - Janette Johnson

Medium

Over 60 min

Creamy Garlic Mashed Potatoes - Allison Farmer

For garlic lovers, not for the garlic light hearted!

Medium

Over 60 min

Potato Bread - Jolene Farmer

This is my mother's recipe.

730

30

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