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Medium
Under 15 min.
White Mountain Icing - Dorothy Farmer
This is the recipe I have used to frost the hundreds of angel food cakes I have made. The maraschino cherry version was the favorite of Jack's.
Easy
Under 15 min.
Buttermilk Syrup - Jennifer Crites
Worthy to serve on any waffle or pancake! Waffle nectar, oh yah!
Medium
Under 15 min.
Caramel Sauce - Janette Johnson
Jenny Garrett: I love that you can use it for a sauce or a candy.
Easy
Under 15 min.
Chocolate Syrup - Thelma Perryman
This has got to be the best chocolate syrup recipe ever. Aunt Thelma did the family a favor when she gave it to us.
Medium
Under 15 min.
Playdough - Janette Johnson
I used to make this all the time for my kids. Jill Prince: I use this same recipe.
Easy
Under 15 min.
Secret to Buttercream Frosting - Allison Farmer
Add this to any vanilla frosting recipe and be prepared for the best frosting of your life!
Easy
Under 15 min.
Honey Butter - Debbie McFarland
We gave this out for Christmas one year to the neighborhood. I know you are not supposed to use raw eggs, maybe you could use eggbeaters or a similar product. I have always used raw eggs and never had a problem. But I also eat raw cookie dough!!
