The Farmer Family Cookbook

Cajun Chicken Pasta - Stephanie Kreger

Fried Rice - Stephanie Kreger

I got this recipe from my Japanese friend, Ayumi!

Lime Chicken - Stephanie Kreger

Teriyaki Sauce - Deb McFarland

Spaghetti Pie - Jennifer Crites

Years ago, I used to make this casserole for my family because I could serve one of the two pans and freeze the other for another quick meal in the future. I recently made it again for the family, this time for 2 year old granddaughter Livy who loved it. It's nice to go back to old recipes and comfort foods every now and then!

Beanie Weenie Casserole - Jenny Garrett

My kids love this casserole and it's so easy to make.

Italian Chicken and Potatoes - Jenny Garrett

Bow Tie Pasta with Hot Sausage Sauce - Alyson Farmer

Spaghetti Sauce - Alyson Farmer

This is the spaghetti recipe that I grew up having. One time when Brad and I went out to eat at an Italian restaurant this was the same recipe they used for their marinara sauce.

Mexican Casserole - Dorothy Farmer

This recipe came from Barbara Perryman Bibbins. It is easy to make and very tasty.

Butt Chicken - Jolene Farmer

This recipe was given to us by the Butt family...no chicken butts required!

Tortas (a Mexican Sandwich) - Paty McFarland

Cap'n Crunch Chicken - Jolene Farmer

Baked Spam and Beans - Dorothy Farmer

Very recently Gary was remembering this dish that I used to make when the family was all home. So here it is, Gary. A recipe using Spam. Janette Johnson: This is a vintage recipe for sure! I remember having this when we were younger.

Tamales - Paty McFarland

Manicotti - Jolene Farmer

This dish was served at the Farmer family reunion in Ashton, ID.

Pozole (Red Hominy Soup) - Paty McFarland

Mu Pi Wan - Dorothy Farmer

I found this recipe in the April 1975 Relief Society magazine. I really liked it, but not all the family did, so I didn't make it often.

Szechuan Green Beans - Jennifer Crites

Stuffed Bell Peppers - Jolene Farmer