The Farmer Family Cookbook

Pumpkin Bread - Jolene Farmer

There is controversy as to where this recipe comes from...Jennifer Crites swears it comes from Jolene Farmer. Jolene says it comes from Jennifer. Jolene makes it better so that solves the issue!!

Banana Muffins - Jolene Farmer

Cheese and Onion Spread - Debbie McFarland

Dorothy Farmer: Debbie gave me this recipe after we had eaten at a restaurant that had served it.

Parmesan Rolls - Jennifer Crites

These rolls are fast and easy to make and have been requested to be included in our cookbook.

Quick Orange Rolls - Debbie McFarland

Jordan Marsh Muffins - Jennifer Crites

Bran Muffins - Dorothy Farmer

Pretzel Bites - Stephanie Kreger

I make these all the time. They are so good and easy!

Crepes - Marilyn Farmer

Alyson Farmer: Marilyn found this recipe for the crepe booth that the family did for the 4th of July. I prefer it to the recipe that I brought home from my mission to France. I love that I can double and even triple the recipe. We have crepes every Thursday morning. The boys get them if they sing the hymns in church on Sunday. It seems to motivate them. All 5 boys like this recipe which makes it a winner! Jill Prince: After visiting Europe and tasting crepes, part of the John Farmer family decided to put a little booth together for the Centerville City's Fourth of July celebration. After haggling over names such as Holy Crepe, What the Crepe?, Full of Crepe, the family finally decided on the Crepe Shack (Marilyn wouldn't have it any other way). We learned a lot, enjoyed a few stressful moments, but all in all it turned out to be a success.

Overnight Apple French Toast - Alyson Farmer

Overnight Blueberry French Toast - Jennifer Crites

Pancakes - Alyson Farmer

Waffles - Alyson Farmer

Blueberry Buttermilk Muffins - Jenny Garrett

French Toast - Alyson Farmer

Banana Bread - Jenny Garrett

Quick and Easy Cinnamon Rolls - Alyson Farmer

We have these every Sunday morning for breakfast. We have recently stopped making the sugar glaze and eating them plain. They are still yummy.

Heloise's Waffles - Dorothy Farmer

Apple Pancakes - Dorothy Farmer

This has become a family favorite, especially when served with the apple syrup.

Raised Doughnuts - Dorothy Farmer

I used to make these a lot, and then kind of got out of the habit. They are real tasty. I got this recipe when we lived in Billings, Montana many years ago.