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| Appetizers & Beverages | Breads & Rolls | Soups & Salads | Vegetables & Side Dishes | Main Dishes | Desserts | Cookies & Candy | This & That |
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Easy
Over 60 min
BYU Mint Brownies - Marilyn Farmer
These are the brownies that were made in the bakery where Uncle John, Uncle Gary, Aunt Jennifer, and Uncle Walter worked on BYU Campus.
Easy
Over 60 min
Twice-Baked Potatoes - Amber Silberberger
My mom Pam made these for us all the time because they were my dad's favorite! After all, we are from Idaho so potatoes were a must with every dinner!
Easy
Under 60 min
Cheesy Mashed Potatoes - Amber Silberberger
My dad would make this every Christmas and we devoured it!
Easy
Over 60 min
Parmesan Rolls - Jennifer Crites
These rolls are fast and easy to make and have been requested to be included in our cookbook.
Easy
Under 30 min.
White Chili - Jennifer Crites
This recipe has become one of our family's favorite. I served it during one Thanksgiving get together and it has spread throughout the family.
Easy
Over 60 min
Horchata - Janette Johnson
Debbie McFarland: Although this recipe originally came from Janette, Zach claims it as his in the McFarland family.
Easy
Under 15 min.
Chocolate Syrup - Thelma Perryman
This has got to be the best chocolate syrup recipe ever. Aunt Thelma did the family a favor when she gave it to us.
