Description
This recipe comes from my stepdad.
Ingredients for 15 servings
- .75 lb bacon ends, diced
- 3 medium onions, diced
- .5 bottle molasses
- 4.5 tbsp prepared mustard
- .75 lb brown sugar
- 6 cans pork and beans, drained
Steps
- Saute bacon until crisp. Add onions. Cook until tender. Add molasses, mustard, sugar and beans. Simmer for 1-1 1/2 hours. Stir often.
Display in cookbook
Recent comments
13 years 7 weeks ago