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Description

This has become a family favorite, especially when served with the apple syrup.

Ingredients for 20 servings

  • 3 eggs
  • 3 cups buttermilk
  • 6 tbsp salad oil
  • 3 cups flour
  • 3 tbsp sugar
  • 3 tsp baking powder
  • 1.5 tsp baking soda
  • 1.5 tsp salt
  • 1.5 tsp cinnamon
  • 2.25 cups grated apple

Syrup:

  • 1 cup sugar
  • 2 tbsp cornstarch
  • .25 tsp cinnamon
  • .25 tsp nutmeg
  • 2 cups apple cider
  • 2 tbsp lemon juice
  • .25 cup butter

Steps

  1. Beat the eggs, add the rest of the ingredients except the apples and mix until blended. Stir in grated apple. Cook on hot griddle until done and serve immediately.
  2. Make syrup by combining dry ingredients together in a saucepan. Stir in liquids. Boil one minute and then add butter. Make syrup and keep warm while making pancakes.

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