Crites Family Stuff

Description

Debbie McFarland: Although this recipe originally came from Janette, Zach claims it as his in the McFarland family.

Ingredients for 16 servings

• 2 cups rice
• .25 tsp salt
• .5 tsp vanilla
• .5 quart water
• 1 can of evaporated milk
• .5 tsp cinnamon
• 2 cups sugar

Steps

1. Soak the rice in the water with the salt and vanilla overnight. If you need to do it in a hurry I have found that using a magic wand to blend up the rice works pretty well. Once you are done soaking the rice, strain it out into a gallon-sized pitcher or bigger, but don't throw the rice away yet. Add the evaporated milk and sugar. Then rinse the rice and use that water to fill the pitcher the rest of the way up to one gallon. Serve chilled and ENJOY!.

History

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