Crites Family Stuff

Ingredients for 4 servings

• 2 tbsp brown sugar
• 1 tsp mustard
• 1.5 tsp paprika
• 1.5 tsp cumin
• 1 tsp salt
• .5 tsp pepper
• 1 tsp garlic powder
• 1 tsp crushed rosemary
• .5 tsp sage
• .5 tsp thyme
• 4 thick pork chops

Steps

1. Mix brown sugar and mustard, then add all other ingredients except pork chops. Rub this mixture onto the pork chops and let sit in fridge for at least 2 hours. Grill, searing each side 2-3 minutes and then keep the meat on low until pork chops are done. Let meat rest for a few minutes before serving. (Grill over charcoal, using cedar or another type of wood to add smoky flavor.)

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