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Ingredients for 15 servings
- 1 lb ground beef
- 5 cups mostaccoli noodles
- 1 pkg shredded mozzarella
- 30 oz Ragu Spaghetti sauce
- .5 cup grated Parmesan cheese
Steps
- Cook pasta noodles. Drain and set aside. Brown ground beef in skillet. Drain. Add spaghetti sauce to browned meat. Heat through. Add Parmesan cheese and noodles and spoon into 9 x 13 pan. Top with shredded cheese. Bake at 375F for 20 minutes.
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