Description
Stephanie Kreger: A Thanksgiving tradition for the family!
Ingredients for 20 servings
- 5 (6 oz) pkgs Jello (blue, green, yellow, orange, and red)
- Large container cool whip
Steps
- You will use both an 9x13 and an 8x8 pan. Start with the blue jello. Mix the jello pkg with 2 cups boiling water. Reserve 1 cup and set aside (do not refrigerate). To the remaining blue jello, add 1/2 cup cold water. Pour 2/3 cup into the 8x8 pan and the rest into the 9x13 pan. Place both pans in the refrigerator.
- When the jello is set, add 1 cup of cool whip to the reserved 1 cup of jello. Whisk till smooth. Pour 1/2 cup over the set jello in the 8x8 pan and the rest over the 9x13 pan. Return to the refrigerator and allow to set.
- Repeat this same process for each color in this order: blue, green, yellow, orange, red.
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13 years 7 weeks ago