Crites Family Stuff

Description

I once made this for breakfast when Lon's cousin who at the time was a college football player came to stay with us. He easily ate half the pan in one sitting. Apparently it's good!

Ingredients for 15 servings

• .75 cup sugar
• .5 cup butter, softened
• 1 tsp vanilla
• 3 eggs
• 2 cups flour
• 1 tsp baking podwer
• 1 tsp baking soda
• .125 tsp salt
• 1 cup sour cream

Topping:

• 1.25 cups firmly packed brown sugar
• 2 tsp cinnamon
• 3 tbsp butter

Steps

1. Heat oven to 350F. Grease a 9 x 13 pan. In a large bowl, eat sugar and 1/2 cup butter until light and fluffy. Add vanilla and eggs and mix well. In a small bowl, combine flour, baking powder, baking soda, and salt. Stir flour mixture and sour cream alternating into sugar mixture, beginning and ending with flour mixture. In a small bowl, combine all topping ingredients. Spread half of the batter in the greased pan. Sprinkle with half of the topping. Repeat with remaining batter and topping. Bake for 35-40 minutes or until toothpick inserted in center comes out clean.

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