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Ingredients for 48 servings

  • .66 cup shortening
  • .66 cup butter
  • 1 cup sugar
  • 1 cup brown sugar
  • 2 eggs
  • 2 tsp vanilla
  • 3 cups flour
  • 1 tsp salt
  • 1 tsp baking soda
  • 1 cup chocolate chips
  • 1 cup butterscotch chips
  • 1 cup white chocolate chips
  • 1 cup chopped nuts

Steps

  1. Cream together the shortening, butter, sugars, eggs, and vanilla. Add dry ingredients. Do not over mix, just until flour is mixed in. Add the chips and nuts. Bake at 350F for 10-12 minutes.

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