Crites Family Stuff

Description

This is a recipe from Marilyn's sister Kathie.

Ingredients for 8 servings

• 4 cups cubed peeled potatoes
• 3 hard-cooked eggs, chopped
• 2 celery ribs, thinly sliced
• .25 cup chopped green onions
• .5 cup sour cream
• .5 cup mayonnaise
• 2 tbsp vinegar
• 2 tbsp sugar
• 2 tbsp regular or dijon mustard
• .5 tsp salt
• .25 tsp pepper

Steps

1. Place potatoes in a saucepan and cover with water. Bring to a boil. Reduce heat. Cook for 20-25 minutes or until tender, drain. Place in a large bowl, add eggs, celery and onions. In a small bowl, combine the remaining ingredients. Pour over potato mixture and toss to coat. Cover and refrigerate for at least 1 hour.

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