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Description

Dorothy Farmer: Debbie gave me this recipe after we had eaten at a restaurant that had served it.

Ingredients for 8 servings

  • .5 cup Parmesan or Romano grated cheese
  • .5 cup grated onion
  • 1 cup real mayonnaise
  • French bread

Steps

  1. Mix the cheese, grated onion and mayonnaise together. Cut French bread and spread with butter. Spread with sauce and broil until golden brown.
  2. I go easy on the onion and heavy on the cheese. Better if eaten at once.

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