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Ingredients for 4 servings

  • .5 cup flour
  • 1.5 cup milk
  • 1 tbsp sugar
  • .5 tsp vanilla
  • .25 tsp salt
  • 6 eggs
  • Butter
  • Bread

Steps

  1. Beat flour, milk, sugar, vanilla, salt, and eggs with hand beater until smooth. Dip bread into mixture and cook on the buttered griddle.

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