1 2 3
You are displaying a recipe outside the cookbook

0 Comments

Ingredients for 4 servings

  • 4 skinless, boneless chicken breasts, cut in bite-sized pieces
  • 1 egg, beaten
  • Flour
  • Oil for fying
  • .75 cup sugar
  • .5 cup vinegar
  • .5 tsp garlic powder
  • 4 tbsp catsup
  • 1 tbsp soy sauce

Steps

  1. Dip chicken pieces into egg, then roll in flour. In a small amount of oil, fry the chicken until just browned. Place the chicken in a shallow baking pan and pour the sauce over it.
  2. Sauce: Mix together sugar, vinegar, garlic powder, catsup, and soy sauce. Pour over chicken and bake uncovered at 325F for one hour. Check about half way through and turn if desired.

Display in cookbook