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Description

We called this our "Soy Chicken" recipe. Another favorite of Jack's.

Ingredients for 6 servings

  • .25 cup soy sauce
  • .25 cup water
  • .5 small clove garlic minced
  • .5 tsp curry powder
  • .5 tsp oregano
  • Pepper to taste
  • 3 (10 oz) chicken breasts, skinned
  • 9 oz onions thinly sliced, optional

Steps

  1. In a bowl, combine all ingredients except chicken and onions. Layer chicken and onions in casserole. Pour marinade over chicken. Cover and refrigerate for several hours or overnight. Cover with foil. Bake at 325F for one hour or until chicken is tender. Very good with boneless chicken breasts.

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