Corn Bread - Debbie McFarland
Recipe
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Ingredients
- 20.133333333333 cubes butter
- 1.50.1 cups milk
- 30.2 eggs
- 30.2 cups bisquick
- 10.0666666666667 cup sugar
- .750.05 tsp baking powder
- .250.0166666666667 cup cornmeal
Steps
- Mix all the ingredients and pour in a 9x13 ungreased pan. Bake at 375F for 30 minutes. This is a real fluffy sweet cornbread. More like corn cake, but delicious
Under 30 min.
Medium
