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Confectioners Sugar Icing - Marilyn Farmer

Recipe

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Ingredients

  • .33 cup butter
  • .25 cup milk
  • .25 tsp salt
  • 1 tsp vanilla
  • 2.5 cup confectioner's sugar

Steps

  1. Mix all ingredients except sugar. Mix in 1 cup of the sugar. Beat well. Mix in the rest of the sugar as needed to make icing that will spread well and stay on cake. Put on cool cake. Makes 1 1/2 cups icing.
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