Pecan Puffs - Dorothy Farmer
Recipe
<
Picture 1
of 1 >
Ingredients
- .50.0277777777778 cup butter, creamed
- 20.111111111111 tbsp sugar
- 10.0555555555556 tsp vanilla
- 10.0555555555556 cup sifted flour
- 10.0555555555556 cup grated pecans
Steps
- Roll into balls. Bake at 350F for 20 minutes. Roll while hot in powdered sugar.