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Crock Pot Roast - Heidi Farmer

Recipe

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Ingredients

  • Rump roast
  • 2 (10 oz) cans cream of mushroom soup
  • 1 pkg dry onion soup mix
  • 1 tbsp minced onion
  • Salt and pepper

Steps

  1. Sprinkle roast with seasonings. Pour soup and soup mix into crock pot. Add seasoned roast. Cook on high for 4 hours and then 4 more hours on low.
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