Fruit Cookie Bars - Jenny Garrett
Recipe
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Ingredients
- .750.05 cup whole wheat flour
- .50.0333333333333 cup white flour
- 20.133333333333 cups granola
- 80.533333333333 oz cream cheese
- 1.250.0833333333333 cups dark brown sugar
- 10.0666666666667 egg
- .750.05 cup butter
- .750.05 cup jam
Steps
- Mix flours and 1 cup sugar in a large bowl. Add butter and mix until crumbly. Stir in granola. Reserve 3/4 cup of the mixture. Press the rest into the bottom of a 9 x 13 baking dish. Mix cream cheese and remaining sugar along with the egg until well blended. Spread over the crust. Top with jam. Sprinkle the remaining "crust mix" over the top. Bake at 350 for 25-30 minutes. Cool completely before cutting.