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Kitchen drawer

Almond Joy Cookies - Jenny Garrett

Recipe

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Jenny sent these cookies for the 2013 Farmer Family Christmas Cookie Exchange.

Ingredients

  • 1 cup butter
  • 1.5 cups white sugar
  • 1.5 cups brown sugar
  • 4 eggs
  • 4 tsp vanilla
  • 4.5 cups flour
  • 2 tsp baking soda
  • 1 tsp salt
  • 5 cups milk chocolate chips
  • 2 cups sweetened coconut
  • 2 cups chopped almonds

Steps

  1. Pre-heat oven to 375F. Lightly grease cookie sheets.
  2. Combine dry ingredients, set aside.
  3. In a large bowl, cream butter and sugars together. Beat in eggs, one at a time. Stir in vanilla. Stir in dry ingredients until well mixed then add chocolate chips, coconut, and almonds. Drop by spoonful onto prepared cookie sheets.
  4. Bake for 8-10 minutes. Cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
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