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Zucchini Cake - Marcy Howell

Recipe

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Ingredients

  • 2 cups flour
  • 2 tsp baking soda
  • 1 tsp salt
  • .25 tsp baking powder
  • 3 tsp ground cinnamon
  • 3 eggs
  • 1 cup vegetable oil
  • 1.5 cups sugar
  • 2 cups grated zucchini
  • 2 tsp vanilla
  • 1 cup chopped walnuts

Steps

  1. Preheat oven to 350F. Lightly grease 9x13 baking pan.
  2. Combine eggs, oil, zucchini, and vanilla. Beat until well mixed. Stir in the flour, soda, salt, baking powder, and cinnamon and mix until just combined. Stir in the nuts. Pour batter into prepared pan.
  3. Bake for 45 minutes.
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