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Southern Pecan Pie - Dorothy Farmer

Recipe

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This pie was a favorite of Jack's

Ingredients

  • 1 cup sugar
  • .5 cup corn syrup
  • .25 cup butter, melted
  • 3 eggs
  • 1 cup pecans
  • 1 unbaked pie shell

Steps

  1. Mix sugar, syrup and butter together. Beat eggs well and add to the sugar, syrup and butter mixture. Add pecans. Fill unbaked pie shell with mixture and bake in moderately hot oven, 400F, for 10 minutes. Reduce heat to 350F and continue baking for 30-35 minutes.
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