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Pecan Pie - Marcy Howell

Recipe

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Ingredients

  • 3 eggs
  • .25 cup butter, melted
  • 1 cup pecans
  • 1 cup light corn syrup
  • 1 cup sugar
  • Dash salt
  • 1 unbaked pie crust

Steps

  1. Mix egg, sugar, corn syrup, salt, and butter. Stir well. Add nuts. Pour into unbaked pie shell. Bake at 350F for 35-45 minutes until a knife in the center comes out clean.
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