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Apple Crisp - Dorothy Farmer

Recipe

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Ingredients

  • 1 egg
  • 1 cup sugar
  • 1 cup flour
  • cinnamon
  • apples

Steps

  1. Peel and slice apples about 2 inches deep in a 9x13 pan. Mix together the sugar, flour and egg and crumble over the apples. Sprinkle cinnamon over this and bake at 350F until apples are tender, about 1/2 hour.

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