Butter Cream Frosting - Jenny Garrett
Recipe
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Ingredients
- .50.125 cup butter
- .50.125 cup shortening
- 41 cups powdered sugar
- 20.5 tbsp milk
- 10.25 tsp vanilla
- 20.5 tsp almond extract
Steps
- Cream butter and shortening then add remaining ingredients, adding powdered sugar a little at a time.