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Candy Bar Cookies - Janette Johnson

Recipe

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Ingredients

  • .75 cup brown sugar
  • .5 cup sugar
  • 1 cup butter, softened
  • 1 egg
  • 1.5 tsp vanilla
  • 2.25 cups flour
  • 1 tsp baking soda
  • .5 tsp salt
  • 1 cup chopped walnuts
  • 8 oz milk chocolate bar cut into 1/2 inch pieces

Steps

  1. Preheat oven to 375F. In larger mixer bowl, combine sugars, butter, egg and vanilla. Beat at medium speed, scraping bowl often, until well mixed. Add flour, soda, and salt. Continue beating until well mixed. Stir in nuts and chocolate. Drop by rounded spoonful 2 inches apart onto ungreased cookie sheet. Bake for 9-11 minutes or until lightly browned. Cool 1 minute on cookie sheet. Remove onto cooling racks.
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