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Pita Bread Sandwiches - Mattson McFarland

Recipe

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Another recipe given to Grandma Dorothy by Matt when he was just a young boy, at the beginning of his love to cook. It is in his handwriting.

Ingredients

  • 1 package of pita bread
  • Lunch meat - chicken or turkey
  • Thinly sliced lettuce
  • Mayonnaise
  • Dijon mustard
  • Tomato

Steps

  1. Mix mustard, 5 to 1, with mayonnaise. Spread lightly on inside of bread. Shred meat and put on bread. Add lettuce. Cube, not wedge tomatoes, put a toothpick through a green olive and put through the sandwich and enjoy!
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