Back

Content

Loading

Dictionary

Look up different words and expressions related to cooking.

Units of measurement

Units of measurement is an important part of cooking. Learn more here.

Commodities

Here you'll find more information on the different commodities.

Kitchen drawer

Hot Fudge Cake - Janette Johnson

Recipe

< Picture 1 of 1 >

Ingredients

  • 1 cup flour
  • .75 cup sugar
  • 2 tbsp cocoa
  • 2 tsp baking powder
  • .25 tsp salt
  • .5 cup milk
  • 2 tbsp oil
  • 1 tsp vanilla
  • 1 cup chopped nuts (optional)

Pudding:

  • 1 cup brown sugar
  • 4 tbsp cocoa
  • 1.75 cups hot water

Steps

  1. Combine dry ingredients together, flour, sugar, cocoa, baking powder, and salt. Stir in the milk, oil and vanilla. Add nuts. Pour into ungreased 8x8 baking dish (double recipe for a 9x13). Mix brown sugar and the 4 tbsp of cocoa. Sprinkle this on the batter. Pour the hot water over the top but do not stir in. Bake at 350F for 35-40 minutes. Serve warm.
Front page
Back to recipes

Search