The Farmer Family Cookbook

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Ingredients

• 1616 oz cream cheese, softened
• 22 cups shredded sharp cheddar cheese
• 33 tsp Worcestershire sauce
• 11 tsp lemon juice
• 1.51.5 tsp onion powder
• .50.5 tsp garlic powder
• dash cayenne pepper
• Sliced almonds

Steps

1. Combine all ingredients. Form into a ball and roll into slice almonds. Wrap in plastic and chill for at least one hour (better if made several days ahead!).