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Caramel Sauce - Janette Johnson

Recipe

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Jenny Garrett: I love that you can use it for a sauce or a candy.

Ingredients

  • 2 cups butter
  • 2 cups corn syrup
  • 2 cups brown sugar
  • 2 cups sugar
  • 2 cups sweetened condensed milk

Steps

  1. Bring all ingredients to a boil. Boil 5 minutes for sauce or longer if making caramels.
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