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Kitchen drawer

Honey Mustard Chicken - Debbie McFarland

Recipe

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Ingredients

  • 1 cup honey
  • .5 cup prepared mustard
  • 2 tsp curry powder
  • .5 cup melted butter
  • 1 tsp salt
  • 20 chicken thighs

Steps

  1. Mix together the honey, mustard, curry powder, melted butter, salt. Roll chicken thighs in mixture and bake 1 hour at 375F.
  2. Chicken breasts will work also, just not as moist as the thighs will be.

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